Thanks to the success of last month's Power to the Veg group challenge, it's being repeated monthly. Last month's via Buzzfeed had some great concepts but most needed to be kicked up. None the less, we enjoyed the inspiration. This month we're increasing the budget and reducing the time. I still kept with my theme of preferring local and making from scratch (no frozen rice or canned beans for me!). Thanks, Spoon University, looking forward to this one!
is the smallest kitchen ever. We used to watch those decorating shows that said they were doing small kitchens and then could see that 4 of my kitchens would fit in their "small kitchens".